POSTOAK Wine and Jazz Festival, presented by Blue Sky Bank
Friday, September 1
“Dinner Under The Tent” with NSU Jazz Lab
–Dinner + Wine: $60
9-11p.m. Multiphonic Funk. ($10 cover charge for those not attending Dinner)
Saturday, September 2
Wine and Jazz Festival.
3p.m. Gates open
4-11p.m. Wineries and Food Trucks open
Wineries include: Deep Branch, Tidewater, Vernost, Woods &
Water, and Pecan Creek
Food Trucks include: El Jarocho Taqueria, MooChewSooey
BBQ, Jayz-BBQ, and more!
3-5p.m. & 5:30-7:30p.m. Paint & Pour
4-9p.m. Regional/Local Acts
Including:The Zuits, Darrell Christopher & The Ingredients, Cynthia Simmons Quintet, and Mischievous Swing.
9-11p.m. Headliner: Swunky Face featuring Branjae
–General Admission: $15
–VIP Tent: $50/person (Must buy in groups of 6 or 10)
Sunday, September 3:
10a.m.- 1p.m. (Music until 2p.m.)
Champagne Jazz Brunch
Overnight Room Package:
$119 per night
Includes Hot Breakfast Buffet for 2, and 2 General Admission tickets to the festival. Upgrade to Sunday Brunch for additional $15 per person.
For tickets and packages, visit postoaklodge.com